Knorr Swedish Meatballs Gravy Mix

Gravy for Swedish meatballs, 49 gram

The text might be in German, this is a recipe for the gravy: Heat the meatballs in a deep frying pan. While stirring add 1½ cup of cold water, ½ a cup of cream and the content of the package to the meatballs. Let simmer on low for 5 min while occasionally stirring.