Our Own Danish leverpostej, GLUTEN FREE

$10.00

In stock

Danish liver pate. Made with pork liver, rendered pork fat, onion, rice flour, milk, butter, eggs, salt and pepper. Approximately 0.85 lbs

Shipped frozen, will most likely thaw during travel. Must be shipped no more than 2nd Day Air to states more than 2 days shipping time from CT.

THIS IS A GLUTEN FREE VERSION OF our own LEVERPOSTEJ

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Please note we are in CT when you choose shipping options
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Description

 

Danish liver pate. Made with pork liver, rendered pork fat, onion, rice flour, milk, butter, egg, salt and pepper.

Shipped frozen, will thaw during travel.

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