Classic recipes of Sweden
$7.99
By Anna Mosesson
Discover the distinctive delights of Swedish cuisine with recipes featuring cured salmon and pickled herring, rich earthy mushrooms, lingonberry and cloudberry conserves, and more. This little cookbook (6.5″ x 6.5″) features 25 recipes for traditional and authentic Swedish dishes. Padded hardcover.
Would you like to submit yours?
Be the first to review “Classic recipes of Sweden”
You may also like…
-
View Product
A combination of new, modern
cakes and pastries, as well as classic favorites.
Related products
-
View Product
This little cookbook (6.5″ x 6.5″) features 25 recipes for traditional and authentic Finnish dishes.
Padded hardcover.
-
View Product
Helen Ingeborg explains Swedish Christmas traditions such as Lucia, Jul Tomte, Julbock, and Stjärngosse
-
View Product
A beautiful illustrated Danish cookbook with recipes by Nethe Plenge. Signed by
the author
There are no reviews yet