Classic recipes of Sweden
$7.99
By Anna Mosesson
Discover the distinctive delights of Swedish cuisine with recipes featuring cured salmon and pickled herring, rich earthy mushrooms, lingonberry and cloudberry conserves, and more. This little cookbook (6.5″ x 6.5″) features 25 recipes for traditional and authentic Swedish dishes. Padded hardcover.
In stock
Would you like to submit yours?
Be the first to review “Classic recipes of Sweden”
You may also like…
-
View Product
A combination of new, modern
cakes and pastries, as well as classic favorites.
Related products
-
View Product
By Judith H. Hern
Experience the distinctive tastes of Danish cuisine, from chilled soups and filling open sandwiches to delicious fish suppers and nourishing meat casseroles, with fabulous fruit pastries to delight even the sweetest tooth! This little cookbook (6.5″ x 6.5″) features 25 recipes for traditional and authentic Danish dishes. Padded hardcover.
-
View Product
Helen Ingeborg explains Swedish Christmas traditions such as Lucia, Jul Tomte, Julbock, and Stjärngosse
-
View Product
Now you, too, can color like Carl Larsson! This coloring book has 22 images to color. There is a small, color version of each full-page black line drawing. Coloring pages are blank on the back so they can be cut out and displayed.
There are no reviews yet